CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits |
|
Chef, On, A, Shoestring |
1 |
servings |
INGREDIENTS
2 |
|
Pink grapefruits |
2 |
lg |
Oranges |
2 |
|
White grapefruit |
INSTRUCTIONS
Cut the peel and pith off all the fruit. Slice the fruit between the
segments and remove the fruit pieces. Arrange in a serving dish and
serve.
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