| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Basic mixes, Bobbie – no, Cookies, Desserts, Holidays |
18 |
Servings |
INGREDIENTS
|
|
Basic Holiday Cookies; * see changes below |
INSTRUCTIONS
* Prepare Basic Holiday Cookie dough, with the following changes: Omit
vanilla; add 1 1/2 tsp. each grated lemon and lime rind with egg. Wrap in
plastic; refrigerate until well chilled. Roll out dough on floured surface,
half at a time to 3/16th inch thickness. Cut out with star-shaped cookie
cutter. Reroll scraps. Place on baking sheet coated with cooking spray.
Bake in 350 F. oven 10-12 minutes. Cool on racks. Spread some stars with
yellow icing, remaining with white. Sprinkle with decorator sugar. Makes 1
1/2 dozen cookies. MC formatting by bobbi744@sojourn.com
NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked
in this way for ease in finding in cookbook.
Recipe by: Family Circle Magazine, 11-18-97
Posted to MC-Recipe Digest V1 #873 by Roberta Banghart
<bobbi744@sojourn.com> on Oct 28, 1997
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