| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Ch4, Teletext | 8 | servings | |
INGREDIENTS
| 1 | Onion | |
| 4 | Cloves | |
| 1 | Bay leaf | |
| 1 | pt | Full-fat milk |
| 1 | oz | Butter |
| 1 | tb | Hot water |
| Salt and freshly ground pepper | ||
| 3 1/2 | oz | Fresh breadcrumbs |
INSTRUCTIONS
A must-have for Christmas lunch! Peel onion and stud with cloves. Place onion, bay leaf and milk in saucepan. Bring to the boil. Turn off heat and leave milk to infuse for 20 minutes. Mix in breadcrumbs, butter, salt and pepper. Simmer gently for 10 minutes. Remove onion and bayleaf and serve. Converted by MC_Buster. Recipe by: Teletext (Ch4) Converted by MM_Buster v2.0l.
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