God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
A 12 Point Cure for Complaining:
1. God commands me never to complain (Phil. 2:14).
2. God commands me to give thanks in every circumstance (1 Thes. 5:18).
3. God commands me to rejoice always, and especially in times of trial (1 Thes. 5:16; Jas. 1:2).
4. I always deserve much worse than what I am suffering now, in fact, I deserve hell (Lam. 3:39; Lk. 13:2-3).
5. In light of the eternal happiness and glory that I will experience in heaven, this present trial is extremely brief and insignificant, even if it were to last a lifetime (Rom. 8:18; 2 Cor. 4:19).
6. My suffering is far less than that which Christ suffered, and He did not complain (1 Pet. 2:23).
7. To complain is to say God is not just (Gen. 18:25).
8. Faith and prayer exclude complaining (Psm. 34:4).
9. This difficulty is being used by God for my good and it is foolish for me to complain against it (Rom. 8:28).
10. Those more faithful than I have suffered far worse than I, and did so without complaint (Heb. 11:35-39).
11. Complaining denies that God's grace is entirely sufficient (2 Cor. 12:9).
12. The greatest suffering, the worst trial or difficulty, can never rob me of that which is of greatest value to me and my greatest joy, namely the love of Christ (Rom. 8:35-39).
Bill Izard
Classic Fudge Brownies
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Eggs, Grains
Chocolate, Cookies, Brownies, Desserts
24
Servings
INGREDIENTS
6
oz
Unsweetened Baking Chocolate
2
c
Granulated Sugar
2
c
Brown Sugar, Firmly Packed
2/3
c
Light Corn Syrup
1
c
Butter Or Margarine;
Softened
8
lg
Eggs
2 1/2
c
Unbleached All-Purpose Flour
2
c
Walnuts; Chopped
INSTRUCTIONS
Preheat the oven to 350 Degrees F. Grease a 9 X 13 X 2-inch baking pan.
Melt the chocolate in the top of a double boiler and set aside. Mix the
sugars, corn syrup and butter together but do not cream. Add the eggs, one
at a time. Slowly pour in the chocolate, blending well. Add the flour,
beating until smooth. Fold in the walnuts. Spread the batter in the
prepared pan and bake for 25 to 30 minutes. Place the pan on a wire rack
and allow to cool completely before cutting into squares.
Yield: 24 Brownies
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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