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Classic Potato Salad

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CATEGORY CUISINE TAG YIELD
Eggs Salads 6 Servings

INGREDIENTS

1 c BEST FOODS Real Mayonnaise
2 tb Vinegar
1 1/2 ts Salt
1 ts Sugar
1/4 ts Pepper
4 c Potatoes (5 to 6 medium) cooked, cubed, peeled
1 c Sliced celery
1/2 c Chopped onion
2 Hard-cooked eggs, chopped

INSTRUCTIONS

Combine mayonnaise, vinegar, salt, sugar and pepper. Stir in remaining
ingredients.  Cover; chill.  Makes 5 cups.
On back of Best Foods Mayonnaise jar.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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