| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Italian |
Essnce03 |
1 |
servings |
INGREDIENTS
| 8 |
|
Italian tomatoes; seeded and diced |
| 1 |
sm |
Red onion; diced |
| 1 |
tb |
Minced jalapeno pepper |
| 2 |
tb |
Chopped fresh cilantro |
| 1 |
|
Lime; halved |
|
|
Salt; to taste |
|
|
Freshly-ground black pepper; to taste |
INSTRUCTIONS
In a bowl combine all the ingredients and taste. Adjust seasonings.
Serve with your favorite corn chips. This recipe yields 2 cups of
salsa.
Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD
NETWORK - (Show # EE-2219 broadcast 08-21-1996) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey -
jpmd44a@prodigy.com
11-02-1996
Recipe by: Emeril Lagasse
Converted by MM_Buster v2.0l.
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