| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Mom, Misc., Copycat, Mixes |
1 |
Servings |
INGREDIENTS
| 12 |
sl |
Bread; buttered |
| 1/4 |
c |
Dried red and green peppers |
| 1/2 |
c |
Dried parsley |
| 2 |
ts |
Cornstarch |
| 1/2 |
ts |
Onion salt |
| 1/2 |
ts |
Celery seed |
| 1/2 |
ts |
Paprika |
| 1/2 |
ts |
Salt |
| 1/8 |
ts |
Garlic powder |
| 1 |
ts |
Sugar |
| 1 |
tb |
Whole wheat flour |
| 2 |
ts |
Flavored salt |
| 1 |
tb |
Parmesan cheese |
INSTRUCTIONS
Butter bread on 1 side. Bake, buttered side up on a cookie sheet at 250
degrees until golden and crisp about 1 hour. Process in a food processor
with pepper flakes and parsley until fine. Mix in remaining ingredients.
Store in a sealed container and use to coat meat or fish, the same as
commercial coating mixes.
Source Jean Hopkins-Mom Formatted for Mastercook by Carol
Floyd--c.floyd@arnprior.com
Recipe by: Jean Hopkins-Mom
Posted to MC-Recipe Digest V1 #872 by Carol & Bob Floyd
<c.floyd@arnprior.com> on Oct 28, 1997
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