| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Salad |
24 |
Servings |
INGREDIENTS
| 1 |
cn |
(15-oz) pitted black cherries |
| 1 |
cn |
(15-oz) crushed pineapple |
| 2 |
pk |
(3-oz) black cherry gelatin |
| 2 |
|
Bottles (6.5-oz) Coca Cola |
| 1 |
c |
Chopped nuts |
| 3 |
pk |
(3-oz) cream cheese |
INSTRUCTIONS
Drain cherries and pineapple. Bring juice to a boil. Add gelatin and stir
until dissolved. Cool. Add Coca-Cola. Add cherries and pineapple. Mash
cream cheese with a fork and stir into mixture. Add nuts. Pour into 9x13
pan and chill until firm. Makes 24 servings.
NELL SPURLOCK
HOLLY GROVE, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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