| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Sauce |
6 |
Servings |
INGREDIENTS
| 1/2 |
c |
Chili sauce |
| 1 |
c |
Catsup |
| 1/4 |
c |
Horseradish |
| 1 |
tb |
Worcestershire sauce |
| 1/2 |
ts |
Celery salt |
| 1 |
ts |
Finely chopped green pepper |
INSTRUCTIONS
Mix together & serve with shrimp, oysters or other seafood. Makes about 2
cups.
MRS. PAT BURKS
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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