| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Muffins |
1 |
Servings |
INGREDIENTS
| 1/4 |
c |
Butter or margarine, melted |
| 1/4 |
c |
Cocoa |
| 3/4 |
c |
Applesauce |
| 1 1/4 |
c |
Unsifted flour |
| 1 |
c |
Sugar |
| 3/4 |
ts |
Baking soda |
| 1/2 |
ts |
Cinnamon |
| 1/4 |
ts |
Nutmeg |
| 1/4 |
ts |
Salt |
| 1/2 |
c |
Raisins |
INSTRUCTIONS
In bowl, blend butter and cocoa. Add applesauce. Set aside. In large bowl,
combine dry ingredients. Add cocoa mixture and eggs. Blend just until
moistened. Fold in raisins/ Spoon into greased medium sized muffins cups.
Bake at 350 degress for 20 minutes. Yield:12 muffins. Source: mom
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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