| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cakes, Osg | 1 | Servings | |
INGREDIENTS
| 3 | c | Flour |
| 3 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | c | Butter |
| 4 | Egg whites | |
| 1 1/2 | c | Sugar; white |
| 1 | c | Cocoanut |
| 1 | c | Water |
| 1 | ts | Lemon flavoring |
INSTRUCTIONS
Cream butter and sugar. Add cocoanut, flour, sifted with baking powder and salt, alternately with water. Fold in whites last. Note: Bake in moderate 350 F. oven. Source: Mrs. William Hamilton, Darrow Street Grange, Summit County, OH File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip
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