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John Collins
Coconut Custard Blender Pie
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs
Desserts, Pies, Cheese/eggs
6
Servings
INGREDIENTS
2
c
Milk
1/3
c
Butter or Margarine
3/4
c
Sugar
1 1/2
ts
Vanilla
4
Eggs
1/2
c
Flour
1
c
Shredded coconut
1/2
ts
Nutmeg
INSTRUCTIONS
Combine all ingredients in blender container. Blend on high for 1 minute.
Pour into greased and floured 10" pie dish. Bake at 350^ for 45 minutes or
until custard is set. Source: Connie Putnam, Warren, MI
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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