| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Easter, Candies |
6 |
Servings |
INGREDIENTS
| 3 |
oz |
Cream cheese, softened |
| 1/2 |
ts |
Vanilla |
| 1 |
lb |
Confectioners sugar |
| 1/4 |
c |
Flaked coconut |
|
ds |
Salt |
| 1 |
lb |
Chocolate coating |
INSTRUCTIONS
Combine cream cheese and vanilla in bowl. Gradually add confectioners
sugar, coconut and salt. Mix to consistency that can be easily
handled, adding more confectioners sugar if necessary. Form candy
into eggs; let set approximately 1 hour. Dip into compound coating;
let set until firm.
Posted to MM-Recipes Digest V4 #10 by maintech@ne.infi.net on Mar 29,
99
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