| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | Desserts | 1 | Servings | |
INGREDIENTS
| 1 | Box (1 lb) mochi flour | |
| (mochiko) | ||
| 2 1/2 | c | Sugar |
| 1 | ts | Baking powder |
| 1 | cn | Coconut milk |
| 1 3/4 | c | Water |
| 1 | ts | Vanilla (opt) |
INSTRUCTIONS
Mix sugar, flour, and baking powder together (dry ingredients). Add all the liquid ingredients mix until smooth. Poor into a greased 9"X13" pan and cover with foil. Bake one hour at 350 degrees F. When cooked cut with a plastic knife (does not stick like a metal knife). Maybe rolled in cornstarch individually and stored. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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