Sift flour with baking powder, soda & salt. Cream butter. Gradually add
sugars & cream until light & fluffy. Add egg & vanilla. Beat well. Add
flour mixture in 4 parts, beating just until smooth after each addition.
Mix in oatmeal, coconut & pecans. Drop by teaspoonful onto ungreased baking
sheet. Bake at 375 for 8-12 minutes or until golden brown. Makes 4 dozen.
JOHNITA KUMMER
BALD KNOB, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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