God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Some Christians repress their emotions as they sing. They fear feeling anything too strongly and think maturity means holding back. But the problem is emotionalism, not emotions. Emotionalism pursues feelings as an end in themselves. It’s wanting to feel something with no regard for how that feeling is produced or its ultimate purpose. Emotionalism can also view heightened emotions as the infallible sign that God is present. In contrast, the emotions that singing is meant to evoke are a response to who God is and what He’s done. Vibrant singing enables us to combine truth about God seamlessly with passion for God. Doctrine and devotion. Mind and heart.
Bob Kauflin
Coconut-Peanut Brittle
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CATEGORY
CUISINE
TAG
YIELD
Grains
Spanish
Candies, Christmas
1
Servings
INGREDIENTS
1/2
c
Water
1
c
Corn syrup
2
c
Sugar
2
lb
Spanish peanuts (raw)
1
ts
Salt
1
ts
Soda
1/2
lb
Coconut
INSTRUCTIONS
Combine water, corn syrup, sugar, peanuts and salt in
a heavy 4-quart saucepan. Put in the candy thermometer
and cook over high heat. Stir frequently until
temoerature reaches 290 degrees. Remove from heat and
add the soda. Stir thoroughly, then gradually stir in
coconut. Stretch with well buttered forks on a well
buttered surface such as cookie sheets. To stretch,
spoon out into piles and gently pull apart.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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