| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Desserts, Pies |
1 |
Pie |
INGREDIENTS
| 2 |
|
Eggs |
| 1 1/2 |
c |
Sugar |
|
pn |
Salt |
| 1/2 |
c |
Butter; softened |
| 1/4 |
c |
Flour |
| 1/2 |
c |
Milk |
| 1 |
c |
Shredded coconut |
| 1 |
|
9 inch pastry shell, unbaked |
INSTRUCTIONS
Preheat oven to 325. Beat eggs and gradually add sugar and salt; beat
until thick and lemon colored. Blend in butter; then flour and milk. Add
coconut. Spoon into pastry shell and bake for 45 minutes to 1 hour or until
set and slightly browned
== Courtesy of Dale & Gail Shipp, Columbia Md. ==
A Message from our Provider:
“What’s missing in the name ‘JES S’? U!”