| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | cn | (4 oz) tomato paste |
| 3 | tb | (heaping) fresh ground horseradish |
| 4 | oz | Black Strap Molasses- Sorghum will do but BS is better |
| 1/2 | ts | Salt |
| Enough beer to achieve the desired consistancy |
INSTRUCTIONS
Just mix em up and serve with shrimp, crab or whatever. Posted to CHILE-HEADS DIGEST V3 #363 by SBahrd@a-o.com (Stephen Tanner) on Jun 22, 1997
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