CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Sauces, Desserts, Cakes |
1 |
/2 cup |
INGREDIENTS
1/2 |
c |
Sugar |
1/4 |
c |
Water |
2 |
tb |
Coffee-flavored liqueur |
INSTRUCTIONS
Combine sugar and water in a small saucepan. Bring to a boil and stir
until sugar is dissolved. Remove from heat. Stir in liqueur; let cool
completely before using.
Martha Stewart Living/April & May 94/Scanned & fixed by Di and Gary
Posted to MM-Recipes Digest by "Phillip Waters" <muddy@ibm.net> on
Sep 18, 1999
A Message from our Provider:
“Do you only BELIEVE in God? How about loving him!”