Coffeetime Roll-ups
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | 1 | Servings | ||
INGREDIENTS
| 1 | Loaf of sandwich bread | |
| white | ||
| 1 | 8 oz cream cheese | |
| 1 | Egg yolk | |
| 1 | t | Lemon juice |
| 1/2 | c | Margarine, melted |
| 1 | c | Sugar |
| 3 | t | Cinnamon |
INSTRUCTIONS
1997 Trim crust from bread & roll each slice flat w/a rolling pin. Mix cream cheese, egg yolk & lemon juice together, set aside. Mix sugar & cinnamon together. Spread each slice of flattened bread w/cream cheese mixture (not too thick) & roll up. Dip in melted margarine & roll in cinnamon sugar. Bake at 400 degrees for 10 min. Posted to EAT-L Digest by Gaye Stanton <chatter@USIT.NET> on Sep 4,
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Nutrition (calculated from recipe ingredients)
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Calories: 2798
Calories From Fat: 873
Total Fat: 98.8g
Cholesterol: 180.1mg
Sodium: 1241.7mg
Potassium: 438.5mg
Carbohydrates: 446.2g
Fiber: 12.6g
Sugar: 200.8g
Protein: 36.2g