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Col Hogan’s Chick’n Dippin’ Sauce

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CATEGORY CUISINE TAG YIELD
Grains Sauces, Condiments 4 Servings

INGREDIENTS

4 Whole jalapeno peppers —
Seeded
1 Whole Poblano peppers
10 Whole Roma tomatoes —
Peeled and sliced
1 Whole mint sprigs
2 tb Sugar
3 Cloves garlic — minced

INSTRUCTIONS

PLace all ingredints into stainless steel pot and cok over med het tiss
tomatoes are softened. Puree and return to heat and cook to desired
cosistacy is reached.
Recipe By     : John A. Gunterman
From:                                 Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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