Chop the cabbage in wooden bowl. Chop other ingredients, add to dressing,
and toss cabbage in mixture thoroughly. Refrigerate 24 hours in uncovered
dish. Make enough dressing to cover the salad.
Recipe By : DDMmom
From: Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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