| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | 1 | Servings | ||
INGREDIENTS
| 1 | c | Orange juice |
| 3 | tb | Lime juice |
| 1 1/2 | tb | Honey |
| 1 1/2 | c | Cantaloupe, peeled, seeded, and chopped |
| 1 1/2 | c | Honeydew melon, peeled, seeded and chopped |
| 1 | c | Champagne or apple cider |
INSTRUCTIONS
Puree orange juice, lime juice, honey, half the cantaloupe and half the honeydew in a food processor or blender. Transfer to a large bowl. Finely chop remaining melon. Stir into puree. Stir in champagne. Keep cool until read to serve. Posted to EAT-L Digest 25 October 96 Date: Sat, 26 Oct 1996 19:57:20 -0500 From: Rhonda Grout <babydoll@ARTHUR.AVALON.NET>
A Message from our Provider:
“Death: the end of excuses, the beginning of eternity”