| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Salads, Pasta |
4 |
Servings |
INGREDIENTS
| 1 |
|
Box elbow macaroni; (7 ounces) cooked |
| 2 |
|
Ribs celery minced fine |
| 1 |
tb |
Dry minced onion |
| 1/3 |
c |
Diced sweet pickles |
| 1 1/2 |
c |
Fat free Miracle whip |
| 1/2 |
c |
Fat free Mayo |
| 1/4 |
ts |
Black pepper |
| 1/4 |
ts |
Dry mustard |
| 1 |
ts |
Sugar |
|
|
Salt to taste |
INSTRUCTIONS
Combine everything just as listed. Refrigerate. salad tightly covered
several hours before serving. Famous Favorites pg83 Formatted for MM by
PNewton vkbb14a
Posted to EAT-L Digest 26 Sep 96
Date: Fri, 27 Sep 1996 07:20:28 -0400
From: Lilia Prescod <lprescod@ITRC.UWATERLOO.CA>
A Message from our Provider:
“Christ gives Life!”