| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Alcohol |
8 |
Servings |
INGREDIENTS
| 36 |
oz |
Tomato juice (4 1/2 cups) |
| 1 |
c |
Vodka |
| 2 |
ts |
Worchestershire sauce |
| 1/2 |
ts |
Salt |
| 1/4 |
ts |
Coarsely ground pepper |
|
|
Few dashes of hot pepper sauce |
|
|
Ice cubes |
| 2 |
|
Limes, quartered lengthwise |
INSTRUCTIONS
In large pitcher, combine first 6 ingredients. Cover and refridgerate
mixture if made ahead .To Serve: stir mixture, then pour over ice cubes in
eight 10oz high ball glasses. Squeeze a lime wedge into each highball
glass. Stir Bloody Mary and serve immediately Walt MM
Posted to MM-Recipes Digest V4 #249 by Walt Gray <waltgray@mnsinc.com> on
Wed, 11 Sep 1996.
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