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CATEGORY CUISINE TAG YIELD
Dairy Casserole 9 Servings

INGREDIENTS

1 pk (8-oz) noodles
1 lb Ground turkey
3 tb Butter
16 oz Tomato sauce (2 16 oz. cans)
1 tb Chopped green bell pepper
2 tb Butter
1 c Cottage cheese
8 oz Cream cheese
1/4 c Thick sour cream
1/2 c Grated onion

INSTRUCTIONS

Date: Wed, 6 Mar 1996 09:43:00 -0500 (EST)
From: "Cynthia K. Davenport" <cdavenpo@PigsEye.Kennesaw.EDU>
Cook noodles, brown turkey in 3 T. butter, stir in tomato sauce.  Remove
from heat and add other ingredients; mix well.  Pour into 2 quart casserole
dish and bake at 350 degrees for 30 minutes.  Pour melted butter over
before serving.
Notes:  The original recipe calls for ground beef but it's just as good
with turkey (can't tell the difference). I also use fat free sour cream and
low fat cottage cheese and low fat cream cheese and it's great!
NOTE: The recipe is exactly as I got it: it calls for
"16 oz tomato sauce (2 16 oz. cans)", so I'm not sure if it should be two
8-oz cans or two 16-oz cans....--GLEN
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #66
From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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