Name: Company Casserole for the Crockpot
Ingredients: 1 1/2 c Raw rice; 1/2 c Melted butter or margarine; 2 1/2 c Chicken broth; 3 c Cut up cooked chicken (up to 4); 2 cn (4 oz) sliced, drained mushrooms; 1/3 c Soy sauce; 1 pk (12 oz) frozen shelled shrimp; 8 Green onions, chopped

CATEGORY	CUISINE	TAG	YIELD
Meats			1	Servings

INGREDIENTS

1 1/2	c	Raw rice
1/2	c	Melted butter or margarine
2 1/2	c	Chicken broth
3	c	Cut up cooked chicken (up to 4)
2	cn	(4 oz) sliced, drained mushrooms
1/3	c	Soy sauce
1	pk	(12 oz) frozen shelled shrimp
8		Green onions, chopped

INSTRUCTIONS

Mix rice with the melted butter or margarine and put into crockpot. Stir to
make sure all the rice is coated. Add all remaining ingredients. Save a few
of the green onions to sprinkle on top. Cook low 6 to 8 hours or on high 3
to 4. Posted to Kitmailbox Digest by KateDay@aol.com on Mar 23, 1997

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