Company Casserole For The Crockpot
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | 1 | Servings | ||
INGREDIENTS
| 1 1/2 | c | Raw rice |
| 1/2 | c | Melted butter or margarine |
| 2 1/2 | c | Chicken broth |
| 3 | c | Cut up cooked chicken, up to |
| 2 | 4 oz sliced drained | |
| mushrooms | ||
| 1/3 | c | Soy sauce |
| 1 | 12 oz frozen shelled | |
| shrimp | ||
| 8 | Green onions, chopped |
INSTRUCTIONS
4 Mix rice with the melted butter or margarine and put into crockpot. Stir to make sure all the rice is coated. Add all remaining ingredients. Save a few of the green onions to sprinkle on top. Cook low 6 to 8 hours or on high 3 to 4. Posted to Kitmailbox Digest by KateDay@aol.com on Mar 23, 1997
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Nutrition (calculated from recipe ingredients)
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Calories: 2187
Calories From Fat: 964
Total Fat: 109.2g
Cholesterol: 59mg
Sodium: 7814.3mg
Potassium: 2381.4mg
Carbohydrates: 265.4g
Fiber: 22.5g
Sugar: 11.9g
Protein: 64g