| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Main dish, Beef | 8 | Servings | |
INGREDIENTS
| 2 | lb | Beef(cubed) |
| 2 | Onions cut in eighths | |
| 4 | Stalks celery cut diagonally | |
| 5 | Carrots cut diagonally | |
| 12 | oz | Tomato juice |
| 1 | tb | Sugar |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/4 | ts | Basil |
| 4 | Potatoes sliced 1" thick | |
| 1/3 | c | Quick cooking tapioca |
INSTRUCTIONS
Combine all ingredients except potatoes. Bake at 300 degrees F for 2 1/2 hours. Add potatoes and bake for another hour.
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