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Confetti Mac’n Cheese

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Desserts, Cheese/eggs 6 Servings

INGREDIENTS

1/4 c Chopped onion
1/4 c Chopped green pepper
2 tb Margarine or butter
1 lb Pasteurized process cheese spread, cubed
1/2 c Milk
2 c (7 oz) elbow macaroni, cooked, drained

INSTRUCTIONS

Saute vegetables in margarine until tender.  Reduce heat to low. Add
process cheese spread and milk; stir until process cheese spread is melted.
Stir in macaroni. Spoon into 2 quart casserole. Bake at 350 for 15 minutes.
Sprinkle with parmesan cheese if desired.
Preparation time: 15 minutes    Baking time: 15 minutes
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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