To suppose now that this Holy Ghost is not a divine person is for men to dream whilst they seem to be awake. I suppose by all these testimonies we have fully confirmed what was designed to be proven by them,namely, that the Holy Spirit is not a quality, as some speak, residing in the divine nature; not a mere emanation of virtue and power from God; not the acting of the power of God in and unto our sanctification; but a holy intelligent subsistent or person. And in [Scripture] many instances have been given, whence it is undeniably evident that He is a divine, self-sufficient, self-subsisting person, together with the Father and the Son equally participant of the divine nature.

John Owen

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cakes, Desserts, Favorites	12	Servings

INGREDIENTS

1	c	Oil
1	c	Sugar
1	c	Sugar, brown
1	ts	Vanilla
4		Eggs
2	c	Flour, whole wheat
1/3	c	Milk, dry skim
1	ts	Baking soda
1	ts	Salt
1	ts	Baking powder
2	ts	Cinnamon, ground
3	c	Carrots; shredded
1	c	Pecans; chopped

INSTRUCTIONS

In large bowl, blend oil and sugars on low until well mixed. Add vanilla.
Beat in eggs, one at a time, blending well after each addition. Stir
together dry ingredients and add to egg mixture until well blended. Stir in
walnuts and carrots by hand. Pour batter into well greased and floured 10"
tube pan or fluted pan. Bake at 350 degrees for 50-60 minutes. Cool in pan,
then top with powdered sugar or frosting of your choice.
Typos by Connie Robertson...;-)
Posted to MM-Recipes Digest V4 #001
From: Connie Robertson <[email protected]>
Date: Mon, 30 Dec 1996 20:01:48 -0700 (MST)

A Message from our Provider:

“Sir, my concern is not whether God is on our side; my greatest concern is to be on God’s side, for God is always right.#Abraham Lincoln”