0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Grains Candies, Chocolate, Cookies, Desserts, Favorites 16 Servings

INGREDIENTS

1 c Graham crackers
12 oz Semi-sweet chocolate chips
1 cn Eagle brand milk
6 oz Can flaked cocoanut
1/2 c Melted butter
1/2 c Chopped walnuts or pecans
12 oz Package butterscotch chips

INSTRUCTIONS

LAYER ALL SEVEN INGREDIENTS IN A 9 X 13 INCH PAN IN THIS ORDER:
:          1ST LAYER GRAHAM CRACKER CRUMBS
:          2ND LAYER MELTED BUTTER
:          3RD LAYER CHOCOLATE CHIPS
:          4TH LAYER CHOPPED WALNUTS OR PECANS
:          5TH LAYER EAGLE BRAND MILK
:          6TH LAYER BUTTERSCOTCH CHIPS
:          7TH LAYER COCOANUT
BAKE AT 350 DEGREES FOR 30 MINUTES.  COOL BEFORE SLICING.
Posted to MM-Recipes Digest V4 #011
From: Connie Robertson <clonnie@cyberhighway.net>
Date: Thu, 9 Jan 1997 21:37:33 -0700 (MST)

A Message from our Provider:

“Been falsely accused of the most awful things? Then you know how God feels”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?