CATEGORY	CUISINE	TAG	YIELD
Dairy, Seafood		Appetizers, Cheese, Dips, Seafood	4	Servings

INGREDIENTS

1/2	c	Clams; Minced, OR
6 1/2	oz	Clams; Minced, Well Drained
2	tb	Clam Juice
1	c	Cream Cheese; Softened
1	tb	Chili Sauce
1/8	ts	Hot Sauce
1	tb	Onion Juice
1	ts	Lemon Juice
1/4	ts	Worcestershire Sauce

INSTRUCTIONS

Blend the clams, clam juice, and cream cheese to a smooth consistency. All
all of the other ingredients and blend well. Cover and chill. Makes about 1
3/4 cups of dip SUGGESTED DIPPERS: Carrots, Fennel, Zucchini, Wheat
Crackers
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Nothing else ruins the truth like stretching it.”

As we become soft and lazy in our bodies, we tend to become soft and lazy spiritually. When Paul talked about making his body his slave, so that after having preached to others he himself would not be disqualified, he was not thinking about physical disqualification, but spiritual. He knew well that physical softness inevitably leads to spiritual softness. When the body is pampered and indulged, the instincts and passions of the body tend to get the upper hand and dominate our thoughts and actions. We tend to do not what we should do, but what we want to do, as we follow the craving of our sinful nature.

Jerry Bridges