CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | Servings |
INGREDIENTS
1 | c | Flour |
2 | t | Salt |
3 | c | Cold water |
2 | c | Boiling water food coloring |
as desired |
INSTRUCTIONS
Mix the flour and salt in an electric skillet, add the cold water and stir until smooth. Add the hot water and stir until boiling. Boil until clear, then add desired food coloring. Mix until smooth. Posted to MC-Recipe Digest V1 #571 by Darryl & Kelly Youngblood <ke4hts@ok.is> on Apr 16, 1997
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 455
Calories From Fat: 10
Total Fat: 1.2g
Cholesterol: 0mg
Sodium: 4653.5mg
Potassium: 134.7mg
Carbohydrates: 95.4g
Fiber: 3.4g
Sugar: <1g
Protein: 12.9g