| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Desserts, Nuts, Pastry, Bobbie – no, Pies & tart |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Vanilla wafer crumbs |
| 1/2 |
c |
Oregon hazelnuts; finely chopped |
| 1/4 |
c |
Margarine; melted |
INSTRUCTIONS
Combine crumbs, hazelnuts and margarine. Press mixture onto bottom of a 9"
pie plate. Bake at
350 for 10 minutes. Cool. MC formatting by bobbi744@sojourn.com
NOTES : Dundee Hazelnuts P.O. Box 185 Dundee, OR 97115 (503) 537-2959 Voice
(503) 537-2959 Fax
Recipe by: Dundee Hazelnuts
Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on
Mar 25, 1998
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