| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
New, Text, Import |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
All-purpose flour |
| 1 |
|
Egg; lightly beaten |
| 1 |
c |
Fresh bread crumbs |
INSTRUCTIONS
Place each ingredient in a separate shallow bowl. Dip the item to be coated
in the flour, then the egg and lastly in the bread crumbs. Set the coated
item on a wax paper-lined plate or sheet pan and allow to dry for 5 minutes
before frying
Recipe By : COOKING LIVE SHOW # CL8757
Posted to MC-Recipe Digest V1 #298
Date: Tue, 12 Nov 1996 15:25:19 -0500
From: "Angele and Jon Freeman" <jfreeman@netusa1.net>
A Message from our Provider:
“Don’t put a question mark where God puts a period.”