| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | 1 | Servings | ||
INGREDIENTS
| 1 | lg | Head cauliflower; trimmed and chopped |
| 1 | Red onion; chopped | |
| 1 | Green bell pepper; seeded and chopped | |
| 4 | Scallions; minced | |
| 3 | tb | Fresh chives; chopped |
| 2 | c | Cooked basmati rice |
| 1/2 | c | Bottled vinaigrette dressing |
INSTRUCTIONS
Prep: 10 min, Cook: 10 min, plus chilling time. Place cauliflower in a steamer basket over boiling water. Cover pan and steam about 3 minutes, until almost tender. Chill . Combine next 5 ingredients in a bowl. Add chilled cauliflower, drizzle with dressing and serve chilled. ]]]]] Posted to recipelu-digest by molony <molony@scsn.net> on Feb 06, 1998
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