| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Choco4 |
1 |
servings |
INGREDIENTS
| 1 |
|
Box graham crackers |
| 2 |
|
Boxes instant pudding |
| 1 |
ts |
Vanilla |
| 8 |
oz |
Cool whip |
| 1 |
cn |
Chocolate frosting |
INSTRUCTIONS
Line a 13 x 9 pan with graham crackers.. Prepare pudding as per
package directions. Fold cool whip into pudding, adding vanilla. Put
half of this mixture over the graham crackers. Cover pudding with
another layer of graham crackers. Cover with the remaining pudding.
Top with another layer of graham crackers. The spread 1 can of
chocolate frosting over the top. Chill 5 to 6 hours.
Recipe by: "Nancy L. Bruce" <NANLEE44@AOL.COM>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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