INGREDIENTS

INSTRUCTIONS

1 ct -
DESSERT TOPPING
ITEM WHICH COMES IN A SELF-DISPENSING PLASTIC PASTRY BAG.  THIS PRODUCT
WILL BE KEPT UNDER REFRIGERATION UNTIL READY TO SERVE AND THEN CUT THE
TIP OF THE BAG OFF FOR EASY AND UNIFORMLY DISPENSING.  THIS ITEM MAY BE
AFFIXED ON THE TOP OF PASTRIES
START OFF WITH 1 BAG(S) AND REPLENISH AS NEEDED WITH 1 BAG(S).  TOTAL
AMOUNT USED MUST BE POSTED TO THE KITCHEN REQUISITION AND RETURN WORKSHEET.
Recipe Number: S01901
SERVING SIZE: 1 SERV
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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