| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
|
Vegetables, Salads |
6 |
Servings |
INGREDIENTS
| 2 |
c |
Corn Kernels ;cooked |
| 16 |
oz |
Black Beans ;Can, rinsed, |
|
|
;drained |
| 1 |
|
Red pepper ;diced |
| 4 |
tb |
Olive oil |
| 2 |
tb |
Wine vinegar |
| 1/2 |
ts |
Cumin |
|
|
Salt |
|
|
Pepper |
| 2 |
tb |
Coriander ;sprinkle chopped |
INSTRUCTIONS
Combine 2 cups cooked corn kernels, 16 ounce can rinsed and drained black
beans, 1 diced red pepper, 4 teaspoons olive oil, 2 tablespoons wine
vinegar, 1/2 teaspoon cumin and salt and pepper to taste. Mix well,
sprinkle with 2 tablespoons chopped coriander.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Moses was called \”God’s friend\”. Are you?”