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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Breads 4 Servings

INGREDIENTS

3 oz Cornmeal
3 oz All purpose flour
2 Eggs
8 oz Buttermilk
1 tb Onion, diced fine
3 oz Corn, fresh kernal
1 ts Salt

INSTRUCTIONS

Combine all ingredients in mixing bowl and whip until smooth. Ladle onto
hot griddle to cook.

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