0
(0)

CATEGORY CUISINE TAG YIELD
Eggs, Grains Cookies, Desserts 12 Servings

INGREDIENTS

1/2 c Butter; softened
1/2 c Light brown sugar
1/2 c Sugar
1 Large egg
1 ts Vanilla extract
1 1/4 c All-purpose flour
1/2 ts Salt
1/2 ts Baking powder
1/2 ts Baking soda
2 c Corn flakes
2 1/4 c Sweetened coconut flakes
1/2 c Walnuts; chopped

INSTRUCTIONS

Lightly grease baking sheet. Cream together butter and sugars. Beat in egg
and vanilla. Mix flour, salt, baking soda and baking powder. Stir into
creamed mixture. Stir in corn flakes, coconut and nuts. Drop from teaspoon
onto baking sheet two inches apart. Bake at 350 for 10 to 12 minutes. Cool
slightly, then remove to cooling rack.
Recipe by: Food Club Brand Corn Flakes
Posted to TNT Recipes Digest by "Barbara Zack" <bzack@leading.net> on May
8, 1998

A Message from our Provider:

“Find God and you find everything”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?