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Corn Flake Nut Cookies

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CATEGORY CUISINE TAG YIELD
Eggs, Grains Cakes, Corn 4 Servings

INGREDIENTS

1/2 ts Salt
1 ts Vanilla
4 Egg whites
2 c Corn Flakes
1 c Nuts; chopped
1 c Sugar

INSTRUCTIONS

Add salt and vanilla to egg whites and beat stiff. Gradually beat in sugar.
Fold in Corn Flakes and chopped nuts. Drop by big spoonful on greased
baking sheet. Bake in 350 degree oven 20 minutes or until brown. Remove
from pan at once. Yields about 3 dozen.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 24,
1998

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