CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy, Vegetables |
American |
Sainsbury13, Sainsbury’s |
4 |
servings |
INGREDIENTS
75 |
g |
Plain flour; (3oz) |
1 |
md |
Size egg |
5 |
tb |
Milk |
5 |
tb |
Double cream |
125 |
g |
Frozen sweetcorn; (4oz) |
1/2 |
|
Onion; finely chopped |
25 |
g |
Cheddar cheese; grated (1oz) |
3 |
tb |
Vegetable oil; for frying |
INSTRUCTIONS
Sieve the flour into a large bowl, stir in the eggs, milk and cream,
beat until smooth.
Stir in the sweetcorn, onion and cheese.
Heat 2 tablespoons of oil in a frying pan, and using 1 tablespoon of
corn batter for each fritter, make several fritters at once, frying
until golden brown on each side.
Converted by MC_Buster.
NOTES : True American styleServe as a starter, snack or barbecue side
dish.Ideal with a salsa dip.
Converted by MM_Buster v2.0l.
A Message from our Provider:
“A lot of church members who are singing \”Standing on the Promises\” are just sitting on the premises.”