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Nancy Leigh DeMoss
Corn Meal Sour Cream Biscuits
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs, Grains
Bread
12
Servings
INGREDIENTS
1 1/2
c
Flour
1/2
c
Corn meal
1
tb
Sugar
2
ts
Baking powder
3/4
ts
Salt
1/2
ts
Soda
1/4
c
Shortening
3/4
c
Sour cream
1
Egg
1
tb
Sesame seeds
2
tb
Melted butter
INSTRUCTIONS
From: callie@KUHUB.CC.UKANS.EDU (Carolyn Wiley)
Date: 25 May 1995 20:19:33 -0600
This makes really tender and tasty biscuits. Mix first six ingredients
together. Mix shortening, sour cream and egg together and then add to dry
ingredients. Pat out dough and cut with biscuit cutter. Mix sesame seeds
and melted butter together and spread on top before baking. Bake at 400 or
425 degrees.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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