| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Breads, Misc, 1941 |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Flour |
| 3/4 |
c |
Corn-meal |
| 2 |
tb |
Melted shortening |
| 1 |
|
Egg, well beaten |
| 1/2 |
ts |
Salt |
| 1/4 |
ts |
Baking soda |
| 2 |
ts |
Baking powder |
| 1 |
tb |
Sugar |
| 1/2 |
c |
Milk |
INSTRUCTIONS
Sift flour, measure, and sift with sugar, salt, baking soda, and baking
powder. Add corn-meal. combine with egg, shortening, and milk. Turn onto
lightly floured board. Pat into sheet 1/2 inch thick. Cut as for cookies.
Brush tops with melted butter, and fold half over. Place on well-oiled
baking sheet. Bake in hot oven (450° F) 10 minutes. 8 servings. Helen
King, Mishawaka, IN.
Converted by MMCONV vers. 1.20
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“It’s not how you start, it’s how you finish that counts”