| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Veglife1 | 1 | servings | |
INGREDIENTS
| 2 | c | Yellow corn meal |
| 2 | c | Boiling water |
| 4 | Eggs | |
| 2 | c | Nonfat cottage cheese |
| 1 | ts | Cumin |
| 1 | ts | Oregano |
| 2 | ts | Chili powder |
| Salt and pepper | ||
| 1/2 | c | Chopped scallions |
| 1 | Green or red bell pepper; chopped | |
| 1 | c | Corn kernels |
| Cilantro; (optional) |
INSTRUCTIONS
1. Preheat oven to 375. In a medium bowl, stir together corn meal, boiling water, and oil. Cover and let sit while preparing the rest of the ingredients. 2. In a food processor, combine eggs, cottage cheese, cumin, oregano, and chili powder. Process until smooth. Season to taste with salt and pepper. 3. Pan spray a shallow 2-quart baking dish and press corn meal mixture evenly over the bottom and sides. Sprinkle scallions, bell pepper, and corn over the corn meal, and gently pour in the egg-cheese mixture. Garnish with cilantro, if desired. Bake for 45 minutes, or until set and beginning to brown. Makes 6 servings. MC-Busted By Karen C. Greenlee By "Karen C. Greenlee" <greenlee@bellsouth.net> on Mar 14, 1999. Converted by MM_Buster v2.0l.
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