| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Bread |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Cornmeal (white; yellow, whatever) |
| 1 |
ts |
Baking powder |
| 1/2 |
ts |
Baking soda |
| 2 |
tb |
Margarine; butter or bacon fat (in increasing order of preference) (up to) |
| 1/2 |
c |
Water or milk |
INSTRUCTIONS
From: kjalcock@ouplsun.phon (kjalcock)
Date: Mon, 20 Mar 1995 19:03:59 +0000
Mix cornmeal, baking powder and soda. Rub in 2 tbsp margarine, butter or
bacon fat (in increasing order of preference) until it is crumb-like. Mix
in water or milk until it is at a dropping consistency. Fry in a hot frying
pan by spoonfuls in marge, butter or bacon fat (ditto) Good with savouries
or with honey, jam etc., with or without extra butter!
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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