| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Cornish |
Meats |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
ts |
Salt |
| 4 |
c |
Flour |
| 3/4 |
c |
Butter |
| 1 |
c |
Water |
| 1 |
lb |
Ground beef |
| 3 |
|
Thinly sliced potatoes |
| 1 |
|
Thinly sliced onion |
| 1/4 |
ts |
Pepper |
| 1 |
tb |
Water |
INSTRUCTIONS
Heat oven to 350. Mix 1/2 tsp. salt with flour. Add butter & blend.
Add 1 cup water & knead into stiff dough. Roll out to 1/8". Cut 6"
circles. Mix beef, potatoes, onions, 1 tsp. salt, pepper & 1 Tbls.
water. Divide mixture onto circles. Fold each circle in half. Seal
edges with fork. Bake 1 1/4 hours.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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