CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
Bread |
4 |
Servings |
INGREDIENTS
1 |
c |
Cottage cheese |
3 |
|
Eggs |
1/3 |
c |
Flour |
1/4 |
ts |
Salt |
2 |
tb |
Sugar |
2 |
tb |
Butter; melted |
1 |
ts |
Baking powder |
INSTRUCTIONS
Place all ingredients in a bowl and mix ONLY until combined. Cook on a
lightly greased griddle, turning only once. Serve warm with melted butter
and maple syrup or with sour cream and strawberries. Yield: 12 pancakes.
ALINE MOBLEY (MRS. FREEMAN)
BATESVILLE, AR
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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